The Museum Shop
The museum shop features a unique selection of gifts and souvenirs with a particular emphasis on British Columbia and Whistler products.
Books are our specialty
We are proud to offer a diverse range of well-written and illustrated books. Featured subjects include:
Natural History Flora and Fauna
Geology Black Bears
Hiking Children’s Books
Skiing Local Guidebooks and Maps
Mountaineering
Canadian & BC Authors include:
John Bartosik Katherine Fawcett
Richard Cannings Chick Scott
Jack Christie David Suzuki
Chris Czajkowski Stephen Vogler
BC Publishers include:
Altitude Pique Newsmagazine
Harbour Raincoast
Heritage House Rocky Mountain
Lone Pine Whitecap
Featured books include:
- 50 Best Day Trips from Vancouver; Jack Christie
- Edible and Medicinal Plants of the West; Gregory L Tilford
- Totem Pole Carving; Vickie Jensen
***Should you be interested in learning more about geological and forestry-related features along the Sea to Sky Highway, visit www.seatosky.nrcan.gc.ca to browse the Geological Survey of Canada's Bookstore.***
Reproductions and Publications
The Museum and Archives has created and published the following items only available at the Museum Giftshop:
- Postcards from historic Whistler reproduced from the Archives' extensive collection of vintage photographs. Also, postcard images of Whistler from the 1980's to the present by photographer Rick Flebbe sold at $0.75/each.
- Season's Greetings and blank cards featuring black and white images from Whistler’s pioneer days are also available.
- Whistler Reflections by Florence Petersen, Sally Mitchell and Janet Love Morrison, is a book that recounts Whistler’s pioneer days of explorers, loggers and assorted settlers. It depicts a vivid description of life in the "Valley of Dreams" and is filled with photographs from the Archives’ photograph collection. $14.95
- Whistler Recipes by the Whistler Museum and Archives Society. This cookbook is dedicated to the early pioneers who cooked and baked under challenging mountain conditions. Title pages feature archival photographs of the early 1900s and the recipes were collected from past and present valley residents, and Friends of the Museum. Highlights include Oysters a la Andreas, and Sala's Sponge Cake (from the Ferguson Tea Room at Alta Lake, 1941). A one of a kind gift! $9.50
You will be sure to find a special memento of your visit with us.
Ordering and Shipping
The museum shop will ship anywhere in the world. We accept VISA, MasterCard and Debit.
Please send order requests to: info@whistlermuseum.org or call us at 604-932-2019